Crème pâtissière is a french pastry cream made of eggs, milk, sugar and flour or starch. Very delicious and light. These recipes I wanna share with you guys. In fact, I made many rolls, buns and brioches many years ago. I decided to awake my love for baking and made rolls with crème pâtissière. But … Crème pâtissière – 3 recipes weiterlesen
Schlagwort: recipe
Zebra-choco cake
You need: For batter 3 - 4 eggs 300 - 350 g of sugar (depends on how sweet u like it) 100 g of butter 200 g of sour cream (or any cream like soy cream) 250-280 g of flour 1 package of baking powder and vanilla sugar 2 tbsp of cocoa powder For icing … Zebra-choco cake weiterlesen
Starbirdbeautysparkles 